JT’s Diner Menu (Update 2025)

2 poached eggs on English muffins with double-smoked bacon and homemade hollandaise sauce.

Served with 2 eggs any style and toast.

2 scrambled eggs, onions, mushrooms, spinach, melted smoked mozzarella cheese, and fresh avocado wrapped in a flour tortilla. Served with homemade salsa on the side.

2 scrambled eggs with melted cheddar cheese, double-smoked bacon, sliced tomatoes, crisp lettuce and mayonnaise.

2 eggs any style served with thinly cut pork chops.

2 eggs with an 8 oz. New York steak.

Fresh basil, tomatoes, garlic, and smoked mozzarella.

Ham and bell pepper, onion and American cheese.

Seasonal vegetables and fresh herbs.

White cheddar cheese, country potatoes, double-smoked bacon.

Prepared with three fluffy eggs and choice of three ingredients. Add Ingredients $0.75 each.

3 pancakes served with maple syrup.

3 pancakes served with maple syrup.

Topped with whipped cream and rich maple syrup.

Served with choice of strawberries compote, blueberry compote or sliced bananas topped with whipped cream and rich maple syrup.

Served with fresh fruit and maple syrup.

Famous croissant french toast split and filled with coffee flavored mascarpone cheese and chocolate chips.

Famous french toast split and filled with mascarpone cheese and fresh seasonal berries.

Served with a side of whipped cream.

Prepared with bell peppers and onion.

2 patties.

1 lg link.

3 strips.

2 patties.

Raspberry, apple, and vanilla custard crowns, cinnamon swirls, and maple pecan braids. Five pieces.

Call restaurant for daily selection.

1/2 lb. ground chuck served with lettuce, tomato, red onion, pickle, with condiments on the side.

Deluxe cheeseburger smothering in homemade beef chili. 1/2 lb. ground chuck served with lettuce, tomato, red onion, pickle, with condiments on the side.

Grilled hamburger, Swiss cheese, avocado, jalapeno peppers, mustard and mayo. 1/2 lb. ground chuck served with lettuce, tomato, red onion, pickle, with condiments on the side.

Crisp double smoked bacon, cheddar cheese and spicy BBQ sauce. 1/2 lb. ground chuck served with lettuce, tomato, red onion, pickle, with condiments on the side.

Cheddar, Smoked Mozzarella, or Swiss cheese with mayo, mustard, and ketchup.

Fresh sauteed mushrooms and Swiss cheese. 1/2 lb. ground chuck served with lettuce, tomato, red onion, pickle, with condiments on the side.

Crisp double-smoked bacon and Cheddar cheese.

Includes three toppings. Add Toppings $1.00 each.

For those that like to keep it simple.

Homemade tarragon chicken salad with dried cranberries, walnuts, and mayonnaise on a croissant.

Homemade tuna salad with diced celery, onion, and mayo on croissant or wheat bread.

Roasted turkey breast, double-smoked bacon, crisp lettuce, sliced tomatoes, and mayo on toasted sourdough bread.

Thinly sliced rare roast beef with Beaver Brand creamy horseradish, tomato, and lettuce on a croissant.

Double-smoked bacon, crisp lettuce, sliced tomato, and mayo on toasted sourdough bread.

American cheese, white cheddar and Jack, grilled on thick sourdough

Ground chuck beef patty, caramelized onions and Swiss cheese melted between toasted sliced rye.

Red and green bell pepper, onion and a choice of Provolone, Swiss, cheddar or American cheese on a toasted ciabatta roll.

All white albacore tuna, grilled with choice of cheese and bread.

Sliced prime rib, smokey BBQ sauce and smoked Gouda on a grilled Asiago roll.